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Trained in Japan,
Leslie Ashburn is a
vegan macrobiotic chef
and cooking teacher in
Honolulu. In addition to
teaching at the University
of Hawaii and
Kapiolani Community
College, she coorganizes
the Macrobiotic
Community Dinner
and is the organizer for
the on-line Vegan and
Macrobiotic Meetup
Groups. Her goal is to
teach people that by
changing to a diet focusing
on whole foods,
we can gain radiant
health, energy, beauty,
and well-being, and we
can also live lightly and
consciously on the
Earth.
Filming and editing by Dr William Harris M.D.
on October 28, 2006 at Culinary Institute of the Pacific, Kapi'olani
Community College, Honolulu, Hawaii | ||